Zucchini Yogurt Cake

Name: Zucchini Yogurt Cake
Yield: 12.0
Ingredients: 2.0 cup Flour; 2.0 teaspoon Baking Powder; 2.0 teaspoon Cinnamon; 1.0 teaspoon Baking Soda; 0.5 teaspoon Salt; 3.0 Eggs; 1.25 cup Packed Brown Sugar; 0.25 cup Honey; 0.75 cup Cooking Oil; 0.5 cup Plain Yogurt; 1.5 cup Shredded Unpeeled Zucchini; 1.0 cup Chopped Walnuts; 0.5 cup Finely Diced Banana; 1.0 teaspoon Grated Orange Peel

Zucchini Yogurt Cake — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

2.0 cup Flour
2.0 tsp Baking Powder
2.0 tsp Cinnamon
1.0 tsp Baking Soda

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Method (preview)

1
Stir together flour, baking powder, spices, soda and salt. Set aside.
2
In large bowl of mixer beat eggs until light. Gradually beat in sugar and

honey until mixture is light and fluffy. Slowly beat in oil.

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