1-Pot: Cheesy Turkey Casserole

Name: 1-Pot: Cheesy Turkey Casserole
Ingredients: 0.75 cup Dry Bread Crumbs; 2.0 tablespoon Parmesan Freshly Grated; 0.25 teaspoon Salt; 0.25 teaspoon Pepper; 0.25 teaspoon Dried Basil; 2.0 Egg Whites; 1.0 pound Turkey Scaloppine; 2.0 teaspoon Olive Oil; 2.0 teaspoon Butter; 0.5 cup Asiago Cheese Shredded; 1.0 Eggplant; 1.0 tablespoon Olive Oil; 1.0 Onion Chopped; 2.0 Garlic Minced; 28.0 ounce Canned Stewed Tomatoes; 1.0 teaspoon Dried Basil; 0.75 teaspoon Granulated Sugar; 0.5 teaspoon Dried Oregano; 0.25 teaspoon Pepper

1-Pot: Cheesy Turkey Casserole — a community recipe on Potlikkr.

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Ingredients

0.75 cup Dry Bread Crumbs
2.0 tbsp Parmesan Freshly Grated
0.25 tsp Salt
0.25 tsp Pepper

+ 15 more ingredients — sign up free to see them all.

Method (preview)

1
Eggplant Tomato Sauce: Peel and chop eggplant. In heavy saucepan, heat oil
2
over medium heat; cook eggplant, onion and garlic, stirring, for about 5

minutes or until softened. Add tomatoes, mashing with fork, basil, sugar,

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