60-Minute Breakfast Rolls

Name: 60-Minute Breakfast Rolls
Ingredients: 0.5 cup Quite Warm Milk; 1.0 teaspoon Salt; 1.0 tablespoon Sugar; 1.0 package Yeast; 1.0 Egg; 2.0 tablespoon Shortening; 2.5 cup Flour; 3.0 tablespoon Butter; 1.0 tablespoon Orange Rind; 2.0 tablespoon Orange Juice; 1.5 cup Powdered Sugar; 1.0 tablespoon Butter; 0.25 cup Sugar; 1.0 teaspoon Cinnamon; 1.0 tablespoon Butter; 1.0 tablespoon Milk; 0.75 cup Powdered Sugar; 1.0 tablespoon Butter; 0.25 cup Sugar; 1.0 teaspoon Cinnamon; 0.25 cup Melted Butter; 0.25 cup Brown Sugar; 0.25 cup Pecans

60-Minute Breakfast Rolls — a community recipe on Potlikkr.

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Ingredients

0.5 cup Quite Warm Milk
1.0 tsp Salt
1.0 tbsp Sugar
1.0 pkg Yeast

+ 19 more ingredients — sign up free to see them all.

Method (preview)

1
Another recipe from my favorite cookbook, Betty Crocker 1950. This is a
2
very late reply to S. Havelson's request. You can make these in 60 minutes

if you work VERY fast and they rise quickly.

Cook this tonight? 👨‍🍳

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