← All recipes

60 Second Chocolate Mousse

60 Second Chocolate Mousse — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Chocolate Chips
• 1.0 Egg
• 1.0 tsp Vanilla
• 1.0 cup Heavy Cream Whipped Cream

Method (preview)

1. 1

   Place chocolate; egg, and flavoring in blender and chop. Heat cream until small bubbles appear at edge. Do not boil. With machine running, pour in hot cream. Blend until chocolate is melted and mixture is smooth. Pour into dessert dishes and cover with plastic and chill. Serve with whipped cream dollops.

2. 2

   - - - - - - - - - - - - - - - - - - -