Adobong Pusit
Adobong Pusit — a community recipe on Potlikkr.
🍽 Serves 2.0
🍽️
Ingredients
- 1.125 lb Small Fresh Squids
- 0.5 cup Native Vinegar
- 10.0 clove Garlic Salt And Pepper To Taste
- 1.0 Medium Sized Onion Sliced
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Method (preview)
- 1
Wash the squids very well. Remove the long thin membrane in the
- 2
head and slit the eyes to bring out the ink. Place the squids in a
saucepan with vinegar, 6 cloves garlic crushed, salt and pepper. Cover
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