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After Holiday Ham Biscuits

After Holiday Ham Biscuits — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Whole Wheat Pastry Flour
• Or Unbleached White Flour
• 4.0 tsp Baking Soda
• 0.5 cup Cooked Ham Diced Fine

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Method (preview)

1. 1

   Stir flour, baking soda, and ham together. Cut in butter until crumbly.

2. 2

   Add milk and quickly moisten. Roll out dough on floured board. Cut biscuits