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Aj's Pale Ale

Aj's Pale Ale — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Mash pale malt, crystal malt, and gypsum in 2-3/4 gallons of 170 degree

  2. 2

    water; this should give initial heat of 155 degrees (pH 5.0). Maintain

temperature at 140-155 degrees for 2 hours. Sparge. To wort, add extract

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