Almond-Apricot Biscotti
Almond-Apricot Biscotti — a community recipe on Potlikkr.
🍽 Serves 1.0
Ingredients
- 2.75 cup Sifted All Purpose Flour
- 1.5 cup Sugar
- 0.5 cup Chilled Unsalted Butter Cut Into
- 2.5 tsp Baking Powder
+ 7 more ingredients — sign up free to see them all.
Method (preview)
- 1
Line 18 x 12 x 1-inch cookie sheet with foil. Butter and flour foil. Combine
- 2
first 6 ingredient in processor. Process until fine meal forms. Add white
chocolate and process until finely chopped. Add toasted almonds and chop
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