Apple Cucumber Salad With Split Mung Dal

Name: Apple Cucumber Salad With Split Mung Dal
Yield: 6.0
Ingredients: 1.0 tablespoon Split Mung Dal; 1.0 Large European Cucumber; 1.0 Granny Smith Apple; 0.75 cup Fresh Cilantro Leaves; 2.0 tablespoon Fresh Lime Juice; 0.5 teaspoon Salt Tempering; 1.0 tablespoon Vegetable Oil; 1.0 teaspoon Black Mustard Seed; 1.0 teaspoon Cumin Seed; 1.0 tablespoon Dried Curry Leaves Or Substitute Cilantro Leaves

Apple Cucumber Salad With Split Mung Dal — a community recipe on Potlikkr.

🍽 Serves 6.0

🥗

Ingredients

1.0 tbsp Split Mung Dal
1.0 Large European Cucumber
1.0 Granny Smith Apple
0.75 cup Fresh Cilantro Leaves

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Method (preview)

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At the very bottom tip of India is a town called Kanyakumari. It is in the state
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of Tamil Nadu and nearby Andra Pradesh. This salad, called, kosumbara is a

vegetable dish that comes in many guises, all of them delicious. The

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