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Asian Fajitas

Asian Fajitas — a community recipe on Potlikkr.

Ingredients

• 1.0 tbsp Oil
• 1.0 lb Boneless Beef Sirloin Steak
• 0.25 tsp Salt
• 2.0 Garlic

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Method (preview)

1. 1

   Heat oil in 12-inch skillet or wok over medium-high heat until hot. Add beef strips, salt, garlic and chile; cook and stir 3 to 5 minutes or until beef is browned and of desired doneness. Remove beef from skillet; cover to keep warm.

2. 2

   In same skillet, combine bok choy and bell pepper; cover and cook 4 to 6 minutes or until vegetables are crisp-tender, stirring occasionally. Return beef to skillet. Add hoisin sauce; cook and stir 1 minute or until thoroughly heated.