Asparagus Braise
Asparagus Braise — a community recipe on Potlikkr.
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Ingredients
- 0.5 lb Asparagus Thinly Sliced On The Diagonal
- 0.5 cup Bamboo Shoots Sliced
- 0.5 cup Water Chestnuts Sliced
- 1.0 cup Celery Sliced Diagonally Or
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Method (preview)
- 1
1. Clean and prepare vegetables.
- 2
2. Heat oil in wok to smoking point. Stir fry asparagus in wok for
about 2 minutes. Reduce heat to low medium, cover wok and cook
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