Autumn Corn Bake
Autumn Corn Bake — a community recipe on Potlikkr.
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Ingredients
- 2.0 pkg Frozen Corn Thawed Drained
- 0.5 lb Velveeta Pasteurized Process Cheese Spread Cubed
- 0.25 cup Cornmeal
- 1.0 Egg Beaten
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Combine ingredients; mix well. Spoon into 1-1/2-quart casserole; cover.
- 2
Bake at 350 degrees, 45 minutes. 6 servings.
From a collection of my mother's (Judy Hosey) recipe box which contained
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