Avocado Pesto

Name: Avocado Pesto
Yield: 4.0
Ingredients: 1.0 Medium Avocado; 0.3333 cup Virgin Olive Oil; 0.3333 cup Romano Or Mixed Grated; 1.0 tablespoon Fresh Basil Or Dried Basil

Avocado Pesto — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

1.0 Medium Avocado
0.3333 cup Virgin Olive Oil
0.3333 cup Romano Or Mixed Grated
1.0 tbsp Fresh Basil Or Dried Basil

Method (preview)

1
Split avocado, remove pit and scoop flesh with a spoon. Place in blender or
2
food processor along with other ingredients. Puree.

Put puree in a large pan and bring up the heat slowly. Add water as needed

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