Aztec Enchiladas

Name: Aztec Enchiladas
Yield: 4.0
Ingredients: 7.0 Eggs; 2.0 tablespoon Skim Milk; 1.0 tablespoon Chicken Stock; 1.0 cup Corn; 0.25 teaspoon Chili Powder; 4.0 Each Corn Tortillas; 1.0 Sweet Red Pepper Ring; 1.0 Parsley Sprig

Aztec Enchiladas — a community recipe on Potlikkr.

🍽 Serves 4.0

🌮

Ingredients

7.0 Eggs
2.0 tbsp Skim Milk
1.0 tbsp Chicken Stock
1.0 cup Corn

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Method (preview)

1
Beat the eggs, whisk in milk. Heat stock in large skillet and add
2
the corn. Cook 2 to 3 minutes. Stir in the eggs and sprinkle with

chili powder. Cook over low-medium heat, stirring occasionally,

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