Bacon 'n Cheddar Beer Soup

Name: Bacon 'n Cheddar Beer Soup
Yield: 33.0
Ingredients: 6.0 ounce Vegetable Oil; 1.5 pound Onions; 1.25 pound Potatoes; 1.0 pound Carrots; 1.0 pound Celery; 1.0 can Chef Mate Bacon N Cheddar Cheese Sauce; 2.0 cup Beer; 1.0 quart Chicken Stock; 1.25 pound Mixed Vegetables; 0.5 teaspoon Paprika; 0.5 teaspoon White Pepper; 0.25 teaspoon Liquid Smoke Flavor; 2.0 tablespoon Parsley; 1.0 Place Vegetable Oil In Large Stockpot Add Onios

Bacon 'n Cheddar Beer Soup — a community recipe on Potlikkr.

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🍽 Serves 33.0

Ingredients

6.0 oz Vegetable Oil
1.5 lb Onions
1.25 lb Potatoes
1.0 lb Carrots

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Method (preview)

1
until vegetables are cooked. 2. Add remaining
2
ingredients. Combine thoroughly. Simmer 20 minutes

over low heat, stirring occasionally. Serve hot.

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