Baked Cod Alaska

Name: Baked Cod Alaska
Ingredients: 4.0 Cod Fillets; 2.0 tablespoon Freshly Squeezed Lemon Juice; 2.0 Egg Whites Room Temperature; 0.5 cup Plain Nonfat Yogurt; 1.0 tablespoon Onion Finely Minced; 0.5 cup Nonfat Milk; 1.0 tablespoon Dijon Mustard; 1.0 Garlic Pressed; 1.0 teaspoon Dill Weed; Sea Salt To Taste; Freshly Ground Pepper

Baked Cod Alaska — a community recipe on Potlikkr.

🍽️

Ingredients

4.0 Cod Fillets
2.0 tbsp Freshly Squeezed Lemon Juice
2.0 Egg Whites Room Temperature
0.5 cup Plain Nonfat Yogurt

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Arrange fish fillets on a nonstick baking sheet and sprinkle the top with
2
lemon juice. In a small bowl, beat egg whites until soft peaks form. Fold

in 2 tablespoons of the yogurt, along with the minced onion (and salt if

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.