Baked Haddock
Baked Haddock — a community recipe on Potlikkr.
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Ingredients
- 1.0 lb Haddock Fillets
- 2.0 Olive Oil
- 1.0 Medium Onion Chopped
- 1.0 Medium Green Pepper Chopped
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Method (preview)
- 1
Saute onions, peppers and parsley in oil until soft, about 5 minutes.
- 2
Stir in tomatoes, juice, salt and pepper, basil and cornstarch.
Cook until the mixture thickens. Pour half the sauce in a 9x9"
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