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Baked Pheasant

Baked Pheasant — a community recipe on Potlikkr.

Ingredients

• 1.0 can Cream Of Chicken Soup
• 0.5 cup Apple Cider
• 1.0 tbsp Plus
• 1.0 tsp Worcestershire Sauce

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Blend all ingredients except pheasants and paprika. Pour over pheasants and

2. 2

   sprinkle with paprika. Bake, covered, for 1-1/2 to 2 hours. Remove cover