Banana Pudding Splits
Banana Pudding Splits — a community recipe on Potlikkr.
Ingredients
- 1.0 cup Plain Low Fat Yogurt
- 1.0 pkg Choc Pudding Mix
- 2.0 Medium Bananas
- 0.5 tsp Lemon Juice
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Method (preview)
- 1
* If bing cherries are not available, use 4 maraschino cherries. 1.In blender,process yogurt on high speed for 30 seconds, add pudding mix and process 1 minute, scraping down sides of container as necessary. 2.Cut each banana into 6 diagonal slices and sprinkle with lemon juice. 3.Arrange 2 banana quarters into each of 4 goblets or dessert dishes, top with 1/4 pudding mixture. Sprinkle each portion with 1/4 of the pishachios, then top each with 1 tablespoon whipped topping and 1 cherry.
- 2
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Nutr. Assoc. : 0
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