Barbecue Recipes

Name: Barbecue Recipes
Yield: 3.0
Ingredients: Marinade; 1.0 cup Red Wine Vinegar; 0.25 cup Water; 2.0 teaspoon Ground Cumin; 3.0 Garlic Minced; 2.0 teaspoon Achiote Paste; 1.0 teaspoon Crushed Red Pepper; 0.25 cup Olive Oil; Sauce; 1.0 Dried Pasilla Chile; 1.0 cup Boiling Water; 2.0 tablespoon Achiote Paste; 1.0 tablespoon Olive Oil; 0.75 cup The Marinade

Barbecue Recipes — a community recipe on Potlikkr.

🍽 Serves 3.0

🍽️

Ingredients

Marinade
1.0 cup Red Wine Vinegar
0.25 cup Water
2.0 tsp Ground Cumin

+ 10 more ingredients — sign up free to see them all.

Method (preview)

1
beef. To use: Toss paper-thin slices (1 inch by 3 to 4 inches) of
2
beef sirloin with the marinade in a nonmetallic bowl. Refrigerate 6

to 8 hours or overnight.

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