Barbecued Duck #1

Name: Barbecued Duck #1
Ingredients: 2.0 Ducks; Water; 0.5 cup Vinegar; 4.0 tablespoon Salt; 1.0 cup Sherry; 1.0 cup Ketchup; 2.0 teaspoon Mustard; 2.0 teaspoon Worcestershire

Barbecued Duck #1 — a community recipe on Potlikkr.

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Ingredients

2.0 Ducks
Water
0.5 cup Vinegar
4.0 tbsp Salt

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Method (preview)

1
Soak ducks in vinegar, salt and enough water to cover for 2 hours. Pat dry
2
and season. Grease skins with oil; put in roasting pan, breast down. Cover

and cook at 325 for 45 minutes. Combine sherry, ketchup, mustard and

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