Barley Cheese Soup

Name: Barley Cheese Soup
Yield: 8.0
Ingredients: 2.0 cup Broccoli; 1.0 teaspoon Salt; 3.5 cup Water; 1.0 clove Garlic; 1.0 tablespoon Chicken Soup Mix; 0.25 teaspoon Pepper; 1.0 cup Carrots; 1.5 cup Skim Milk; 1.0 Onion; 0.25 cup Flour; 0.5 cup Barley; 4.0 ounce Cheddar Cheese

Barley Cheese Soup — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

2.0 cup Broccoli
1.0 tsp Salt
3.5 cup Water
1.0 clove Garlic

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Combine all but last 3 ingredients in 3 qt pot. Bring to boil, then
2
simmer 15 minutes till barley is tender. Mix glour into 1/2 c milk

and add. Add rest of milk. Cook about five minutes till thickened.

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