Basic Boiled Jerusalem Artichokes
Basic Boiled Jerusalem Artichokes — a community recipe on Potlikkr.
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Ingredients
- 2.0 lb Jerusalem Artichokes
- Salt
- Ulsalted Butter Melted
Method (preview)
- 1
1. Wash and gently scrub the artichokes under cook, running water. If they
- 2
have just come out of the refrigerator, let them until they warm to room
temperature, about an hour.
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