Basic Crepes
Basic Crepes โ a community recipe on Potlikkr.
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Ingredients
- 4.0 Egg Substitutes
- 1.25 cup Water
- 1.0 cup Rice Milk
- 0.5 tsp Salt
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Method (preview)
- 1
Put all ingredients in a blender or food processor and blend at high speed
- 2
for 1 min. Refrigerate, covered for 2 hrs. before cooking. Batter should
have consistency of heavy cream. If necessary, thin with more liquid.
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