Bay Scallop Stew
Bay Scallop Stew — Potlikkrのコミュニティレシピ。
材料
- 2.0 tbsp Chopped Shallot
- 2.0 tbsp Butter
- 1.0 cup Dry White Wine
- 1.0 cup Heavy Cream
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作り方 （プレビュー）
- 1
Contributed to the echo by: Janice Norman Originally from: the Sea view
- 2
restaurant - Bar Harbor, Me. Bay Scallop Stew In heavy sauce pan saute
shallots in butter, add wine; boil. Lower heat and simmer 2 min. Add