Beef Bourguignon - Crock Pot

Name: Beef Bourguignon - Crock Pot
Yield: 6.0
Ingredients: 1.0 pound Bacon Grease Reserved; 3.0 pound Beef; 1.0 bottle Red Wine; 1.0 pound Onions; 1.0 pound Celery; 1.0 pound Carrots; 2.0 Garlic Chopped Shallots

Beef Bourguignon - Crock Pot — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

1.0 lb Bacon Grease Reserved
3.0 lb Beef
1.0 bottle Red Wine
1.0 lb Onions

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Method (preview)

1
Slowly cook bacon in large baking pan; remove. Dredge beef cubes in
2
flour, brown in bacon fat. Transfer meat from skillet to heated platter.

Saute vegetable and garlic in bacon fat; remove. Drain fat from pan.

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