Beef Brisket In Beer

Name: Beef Brisket In Beer
Ingredients: 4.0 pound Beef Brisket; 2.0 Onions Thinly Sliced And Separated Into Rings; 1.0 Bay Leaf; 1.0 cup Beer; 0.25 cup Chili Sauce; 2.0 tablespoon Brown Sugar; 0.5 teaspoon Dried Thyme Crushed; 0.25 teaspoon Salt; 0.25 teaspoon Pepper; 1.0 clove Garlic Minced; 2.0 tablespoon Cornstarch; 2.0 tablespoon Water

Beef Brisket In Beer — a community recipe on Potlikkr.

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Ingredients

4.0 lb Beef Brisket
2.0 Onions Thinly Sliced And Separated Into Rings
1.0 Bay Leaf
1.0 cup Beer

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Method (preview)

1
Trim fat from brisket. If necessary, cut brisket to fit into cooker.
2
In crockery cooker, place onions, bay leaf, and brisket. Combine

beer, chili sauce, sugar, thyme, salt, pepper, and garlic; pour

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