Beer Beef Stew C/p

Name: Beer Beef Stew C/p
Yield: 8.0
Ingredients: 3.0 tablespoon Cooking Oil; 4.0 Large Onions; 4.0 pound Stew Beef; 0.25 cup Flour; 1.0 teaspoon Salt; 0.25 teaspoon Pepper; 1.0 Bay Leaf; 0.5 teaspoon Thyme; 7.0 ounce Beer; 3.0 Beef Bouillon Cubes

Beer Beef Stew C/p — a community recipe on Potlikkr.

🍽 Serves 8.0

🍲

Ingredients

3.0 tbsp Cooking Oil
4.0 Large Onions
4.0 lb Stew Beef
0.25 cup Flour

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Method (preview)

1
13
2
Combine onions and cooking oil in removable liner. Place liner in

base. Cover and cook on high 30 to 40 minutes or until onions are soft.

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