Best Ever Spinach Quiche

Name: Best Ever Spinach Quiche
Yield: 1.0
Ingredients: 4.0 ounce Chopped Fresh Spinach Well; 1.0 cup Shredded Swiss Cheese; 0.5 cup Shredded Monterey Jack Cheese; 0.5 cup Cottage Cheese; 1.25 teaspoon Dried Minced Onion; 1.0 tablespoon Olive Oil; 0.5 teaspoon Basil; 0.5 teaspoon Savory; 0.5 teaspoon Pepper; 0.25 teaspoon Garlic Salt; 4.0 Eggs; 0.5 cup Evaporated Milk Milk; 1.0 Pie Crust

Best Ever Spinach Quiche — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 oz Chopped Fresh Spinach Well
1.0 cup Shredded Swiss Cheese
0.5 cup Shredded Monterey Jack Cheese
0.5 cup Cottage Cheese

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Method (preview)

1
Blend cheeses, onion, oil and seasonings until smooth. Add eggs, milk, and spin
2
ach. Pour into prebaked (according to directions on box) pie crust shell. Bake

at 375 degrees for 35 to 40 minutes. Cool for 10 to 15 minutes. Serves 6 slices

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