BITTER LEMON PIE (for 9" pie)
BITTER LEMON PIE (for 9" pie) — a community recipe on Potlikkr.
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Ingredients
- 2.0 Thin Skinned Lemons Sliced Paper Thin
- 2.25 cup Sugar
- 3.0 Eggs
- 0.5 cup Lemon Juice
Method (preview)
- 1
Mix the lemons and sugar and let sit for at least an hour whisk
- 2
the lemon juice and eggs together
Spread the lemons in the pie shell and pour egg mixture over them
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