Black Fruit Cake

Name: Black Fruit Cake
Yield: 15.0
Ingredients: 1.5 pound Superfine Sugar; 1.5 pound Butter; 24.0 Eggs Beaten; 0.5 cup Jamaican Rum; 1.5 pound Sifted Flour; 2.0 pound Raisins; 2.0 pound Zante Currants Washed And Dried; 1.0 pound Preserved Citron Slice Thin; 0.25 ounce Ground; 1.5 pound Preserved Orange And Lemon Peel; 3.0 Whole Nutmegs Grated; 0.5 ounce Ground Mace; 0.5 ounce Powdered Cinnamon

Black Fruit Cake — a community recipe on Potlikkr.

🍽 Serves 15.0

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Ingredients

1.5 lb Superfine Sugar
1.5 lb Butter
24.0 Eggs Beaten
0.5 cup Jamaican Rum

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Method (preview)

1
Cream together powdered sugar and butter. Stir eggs, rum and flour
2
into the above. Stir and beat this mixture well and then add the

remaining ingredients. Mix all ingredients together very well and

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