Blackened Pork on Maple Greens

Name: Blackened Pork on Maple Greens
Yield: 2.0
Ingredients: 2.0 Tomatoes Skinned; 1.0 Fresh Root Ginger Peeled And Chopped; 1.0 Large Red Chilli Seeded; 1.0 Garlic Peeled; 1.0 Star Anise; 1.0 teaspoon Ground Cinnamon; 3.0 tablespoon Dark Soy Sauce; 3.0 tablespoon Dark Muscovado Sugar; 350.0 gram Pork Fillet Trimmed; 1.0 tablespoon Vegetable Oil; 1.0 bunch Spring Onions Cut Into Cm Inch; 250.0 gram Spring Greens Coarsely Shredded; 2.0 tablespoon Maple Syrup; 2.0 tablespoon Light Soy Sauce

Blackened Pork on Maple Greens — ein Community-Rezept auf Potlikkr.

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🍽 Für 2.0

Zutaten

2.0 Tomatoes Skinned
1.0 Fresh Root Ginger Peeled And Chopped
1.0 Large Red Chilli Seeded
1.0 Garlic Peeled

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Zubereitung (Vorschau)

1
Blend the tomatoes, ginger, chilli, garlic, spices, soy and sugar in a food
2
processor until smooth. Place in a pan; boil for 5 minutes to form a paste.

Cool. Place the pork in a non-metallic dish; pour over the paste. Cover;

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