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Braised Chinese Cabbage

Braised Chinese Cabbage — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

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Method (preview)

  1. 1

    Preparation: Wash & soak Chinese mushrooms & dried shrimp in warm water

  2. 2

    for 1 hour until soft. Mince shrimp. Remove hard stem from mushrooms. Wash

& thinly slice mustard green. Separate cabbage leaves; blanch in salted

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