Broccoli Cheese Soup

Name: Broccoli Cheese Soup
Yield: 5.0
Ingredients: 2.0 cup Butternut Squash; 0.75 cup Beef Broth; 2.0 teaspoon Margarine; 0.25 cup Onion; 1.0 tablespoon Flour; 1.0 cup Low Fat Milk; 3.0 ounce Lowfat Cheddar Cheese; 1.0 tablespoon Parmesan Cheese; 2.0 cup Broccoli Flowerets

Broccoli Cheese Soup — a community recipe on Potlikkr.

🍽 Serves 5.0

🍲

Ingredients

2.0 cup Butternut Squash
0.75 cup Beef Broth
2.0 tsp Margarine
0.25 cup Onion

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Method (preview)

1
Punch holes in squash and microwave till soft. Put in blender with broth and
2
puree. (Can use chicken broth instead.) In large soup pan, melt margarine over

medium-high heat; add onion and cook until soft 4-5 minutes. Sprinkle with flour

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