Bulgogi #2
Bulgogi #2 — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Soy Sauce
- 0.5 cup Sugar
- 1.0 tbsp Sesame Oil
- 1.5 tsp Black Pepper
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Method (preview)
- 1
Mix all of the ingredients but the meat in a wok (no additional oil is
- 2
needed); stir and heat, then add the meat and cook, stirring, until no longer
red. Overcooking likely will toughen the meat. NOTE: Any good, tender grade or
Cook this tonight? 👨🍳
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