Cashew Bechamel Sauce
Cashew Bechamel Sauce — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Whole Wheat Pastry Flour
- 1.0 cup Water Or Vegetable
- 0.25 tsp Sea Salt Or To Taste
Method (preview)
- 1
Place the cashews, flour, water or stock, salt, and
- 2
cayenne in a blender (a food processor will not work
as well). Blend until very smooth and creamy.
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