Cherry Bread Pudding made with French Bread

Name: Cherry Bread Pudding made with French Bread
Ingredients: 8.0 ounce Stale Dense French Bread; 4.0 tablespoon Butter Softened; 0.6667 cup Plus Tb Sugar; 4.0 teaspoon Vanilla Extract; 4.0 cup Milk Heated; 0.25 teaspoon Cinnamon

Cherry Bread Pudding made with French Bread — a community recipe on Potlikkr.

🥞

Ingredients

8.0 oz Stale Dense French Bread
4.0 tbsp Butter Softened
0.6667 cup Plus Tb Sugar
4.0 tsp Vanilla Extract

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
Butter 1 1/2 qt. shallow baking dish. Arrange one half the bread,
2
buttered side up, in single layer in dish. Sprinkle with cherries.

Top with another layer of bread slices. Whisk eggs, 1/2 cup sugar

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