Chicken Bombay
Chicken Bombay — a community recipe on Potlikkr.
🍽 Serves 4.0
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Ingredients
- 0.25 cup Margarine
- 0.25 cup Prepared Mustard
- 0.5 cup Liquid Honey
- 0.5 tsp Seasoned Salt
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Method (preview)
- 1
Mix first 9 ingredients in small saucepan. Heat and stir to liquefy.
- 2
Roll each part of chicken in sauce. Place in a single layer in 9x13 inch pan. Bake, uncovered, in 375 degree oven for about 1 hour, until tender, spooning on any remaining sauce at half-time.
To Make ahead: Assemble early in the day or the night before. Cover. Chill. To serve, bake as above.
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