Chicken Breast Luau
Chicken Breast Luau — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Safflower Oil
- 0.5 cup Butternut Squash Julienned
- 1.0 cup Cider Vinegar
- 2.0 cup Water
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Method (preview)
- 1
Prepare Poha Pickle Garnish night before: Place vinegar, water, sugar,
- 2
juniper berries and pickling spices in a saucepan and bring to a
boil. Add berries, onion, and carrots. Remove from heat and cool.
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