Chicken Enchiladas

Name: Chicken Enchiladas
Ingredients: 2.0 pound Chopped Cooked Chicken; 4.0 ounce Shredded Monterey Jack Cheese; 0.5 stick Butter Or Margarine; 0.5 cup Chili Powder; 0.3333 cup Flour; 0.5 teaspoon Garlic Salt

Chicken Enchiladas — a community recipe on Potlikkr.

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Ingredients

2.0 lb Chopped Cooked Chicken
4.0 oz Shredded Monterey Jack Cheese
0.5 stick Butter Or Margarine
0.5 cup Chili Powder

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Method (preview)

1
Mexican Gravy:
2
Melt margarine in saucepan. In aq bowl, mix together dry ingredients. Slowy a

dd dry ingredients to margarine, stirring constantly. Mixture will become crum

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