Chicken In Citrus Sauce

Name: Chicken In Citrus Sauce
Yield: 4.0
Ingredients: 0.5 cup Water; 2.0 tablespoon Orange Rind; 1.0 tablespoon Grapefruit Rind; 2.0 teaspoon Lemon Rind; 1.0 tablespoon Lime Rind; 0.75 cup Fresh Orange Juice; 2.0 tablespoon Fresh Grapefruit Juice; 2.0 teaspoon Fresh Lemon Juice; 2.0 teaspoon Fresh Lime Juice; 0.75 cup Low Salt Chicken Broth; 0.75 cup Dry Red Wine; 1.0 teaspoon Sugar; 0.25 teaspoon Salt; 0.25 teaspoon Pepper; 8.0 Chicken Thighs Without Skin; 1.0 teaspoon Stick Margarine; 1.0 tablespoon White Wine Vinegar; 0.5 teaspoon Cornstarch

Chicken In Citrus Sauce — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

0.5 cup Water
2.0 tbsp Orange Rind
1.0 tbsp Grapefruit Rind
2.0 tsp Lemon Rind

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Method (preview)

1
Combine first 5 ingredients in a small saucepan; bring to a boil. Cover,
2
reduce heat, and simmer 10 minutes. Drain, reserving citrus rind. Combine

citrus rind, citrus juices, broth, wine, and sugar in a small bowl; stir

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