Chicken Stew With Cabbage

Name: Chicken Stew With Cabbage
Yield: 3.0
Ingredients: 5.0 ounce Boneless Skinless Chicken Breast Halves; 0.5 cup Apple Juice; 1.0 Large Garlic; 0.3333 cup Diced Red Onion; 2.0 Roma Tomatoes Coarsely Ground Black Pepper; 0.5 teaspoon Herbal Salt Substitute Step Two; 1.0 stalk Leafy Rib Celery; 3.0 Small Red Potatoes; 1.0 Carrot; 0.5 cup Corn Kernels; 1.0 Defatted Chicken Broth With Garlic; 0.25 teaspoon Old Bay Seafood Seasoning Step Three; 2.0 cup Sliced Napa Cabbage; 0.25 teaspoon Butter Buds Step Four Wondra Quick Mixing Flour As Thickening; 0.25 teaspoon Dried Chervil Options; 3.0 Whole Grain Bread Slices; 6.0 teaspoon Diet Margarine; 6.0 tablespoon Apple And Pear Spicy Chutney With Jalapeno; S; Kitpath Earthlink Net; Yield; "7 Cups"

Chicken Stew With Cabbage — a community recipe on Potlikkr.

🍽 Serves 3.0

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Ingredients

5.0 oz Boneless Skinless Chicken Breast Halves
0.5 cup Apple Juice
1.0 Large Garlic
0.3333 cup Diced Red Onion

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Method (preview)

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NOTES : Because this chicken stew is cooked on very low heat, we can set the timer and go do other things. The slow cooking makes a flavorful stew with a light gravy. This would taste just as good with brussels sprouts or lima beans as it does with the ribbons of mild Chinese cabbage. Surprisingly filling with a slice of bread and an apple chutney.

Tested - Here are my notes:

Cook this tonight? 👨‍🍳

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