Chocolate Cheesecake

Name: Chocolate Cheesecake
Yield: 10.0
Ingredients: 9.0 ounce Box Chocolate Wafer Cookies Broken; 2.0 tablespoon Sugar; 2.0 teaspoon Instant Espresso Powder Or Instant Coffee Powder; 3.0 ounce Bittersweet Or Semisweet Chocolate Chopped; 6.0 tablespoon Unsalted Butter Melted; 4.0 ounce Cream Cheese Room Temperature; 1.25 cup Sugar; 0.25 cup Coffee Liqueur; 3.0 tablespoon Instant Espresso Powder Or Instant Coffee Powder; 1.0 tablespoon Vanilla Extract; 4.0 Lg Eggs; 6.0 ounce Bittersweet Or Semisweet Chocolate Chopped; 1.25 cup Sour Cream; 3.0 tablespoon Sugar; 2.0 teaspoon Instant Espresso Powder Or Instant Coffee Powder; 2.0 ounce Bittersweet Or Semisweet Chocolate Chopped Melted; Lightly Sweetened Whipped Cream

Chocolate Cheesecake — a community recipe on Potlikkr.

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🍽 Serves 10.0

Ingredients

9.0 oz Box Chocolate Wafer Cookies Broken
2.0 tbsp Sugar
2.0 tsp Instant Espresso Powder Or Instant Coffee Powder
3.0 oz Bittersweet Or Semisweet Chocolate Chopped

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Method (preview)

1
coffee bean candies (optional)
2
Finely grind cookies, sugar and espresso powder in processor. Add

chocolate and chop finely. Add butter and blend until moist crumbs

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