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Chocolate Chip Pudding Cookies

Chocolate Chip Pudding Cookies — a community recipe on Potlikkr.

Ingredients

• 2.25 cup All Purpose Flour
• 1.0 tsp Baking Soda
• 1.0 cup Butter Or Margarine
• 0.75 cup Firmly Packed Light Brown Sugar

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Method (preview)

1. 1

   * Butterscotch, Chocolate, Milk Chocolate, Chocolate Fudge, French Vanilla, or Vanilla Flavor. Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in large mixer bowl; beat until smooth and creamy. Beat in eggs. Gradually add flour mixture; then stir in chips and nuts. (Batter will be stiff.) Drop from teaspoon onto ungreased baking sheets, about 2 inches apart. Bake ar 375 degrees for 8 to 10 minutes. Makes about 7 dozen. In high altitude areas use large eggs and bake 9 to 11 minutes.

2. 2

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