Chocolate Creme Brulee

Name: Chocolate Creme Brulee
Ingredients: 12.0 cup Milk Plus; 0.75 cup Heavy Cream; 3.5 ounce Bittersweet Chocolate Chopped In Small; 5.0 Large Egg Yolks; 0.3333 cup Sugar Plus; 2.0 Bananas Sliced; 0.3333 cup Packed Light Brown Sugar Plus

Chocolate Creme Brulee — a community recipe on Potlikkr.

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Ingredients

12.0 cup Milk Plus
0.75 cup Heavy Cream
3.5 oz Bittersweet Chocolate Chopped In Small
5.0 Large Egg Yolks

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Method (preview)

1
Preheat oven to 275 degrees. In a medium saucepan, over medium
2
heat, bring the milk and cream, mixed together, to a boil. Add

the chopped chocolate to the cream-and-milk mixture; set aside

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