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Cinnamon Sweet Potatoes

Cinnamon Sweet Potatoes — a community recipe on Potlikkr.

Ingredients

• 2.5 lb Sweet Potatoes Or Yams
• 0.5 cup Packed Brown Sugar
• 0.25 cup Butter Or Margarine
• 3.0 tbsp Water

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Heat enough water to cover sweet potatoes {salted, if desired} to boiling. Add potatoes. Cover and heat to boiling. Cook 30 to 35 minutes or until tender; drain. Slip off skins. Cut potatoes into 1/2-inch slices. Heat remaining ingredients in 8-inch skillet over medium heat, stirring constantly, until smooth and bubbly. Add potatoes. Stir gently until potatoes are glazed and hot.

2. 2

   * 2 cans {18 ounces each} vacuum-pack sweet potatoes, cut into 1/2-inch slices, can be substituted for the cooked fresh potatoes. *