Citrus Seafood Stew

Name: Citrus Seafood Stew
Yield: 4.0
Ingredients: 8.0 ounce Red Snapper Fillets; 4.0 ounce Medium Shrimp; 14.5 ounce Stewed Tomatoes; 14.5 ounce Chicken Broth; 0.5 cup Long Grain Rice; 2.0 teaspoon Chili Powder; 2.0 clove Garlic; 0.75 cup Frozen Orange Juice Concentrate; 2.0 cup Frozen Pepper Stir Fry Begetables

Citrus Seafood Stew — una ricetta della community su Potlikkr.

🍽 Per 4.0

🍲

Ingredienti

8.0 oz Red Snapper Fillets
4.0 oz Medium Shrimp
14.5 oz Stewed Tomatoes
14.5 oz Chicken Broth

+ 5 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Thaw fish and shrimp, if frozen. Rinse fish and shrimp. Cut fish into 1-inch pieces. Set aside.
2
In a large saucepan combine undrained tomatoes and chicken broth. Bring to boiling. Add uncooked rice, chilli powder, and garlic. Return to boiling; reduce heat. Cover and simmer about 20 minutes or until rice is tender, stirring occasionally.

Add fish, shrimp, concentrate, and frozen pepper mixture. Return to boiling; reduce heat. Cover and simmer gently f...

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