Citrus Shrimp

Name: Citrus Shrimp
Yield: 4.0
Ingredients: 2.0 tablespoon Vegetable Oil; 0.25 pound Snow Peas Stringed; 2.0 stalk Bok Choy Or Napa Cabb; 1.0 pound Large Shrimp Peeled And Dev; 0.5 teaspoon Salt; 2.0 tablespoon Lemon Juice; 0.3333 cup Orange Juice; 1.0 T Grated Orange Rind; 0.5 teaspoon Grated Lemon Rind; 1.0 T Cornstarch Mixed With T Co; 1.0 Pn Black Pepper

Citrus Shrimp — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

2.0 tbsp Vegetable Oil
0.25 lb Snow Peas Stringed
2.0 stalk Bok Choy Or Napa Cabb
1.0 lb Large Shrimp Peeled And Dev

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Method (preview)

1
HEAT OIL OVER HIGH HEAT in a wok or large skillet. Add snow peas, bok choy
2
and shrimp. Stir-fry 3 minutes, or until shrimp are pink. Add salt, pepper,

lemon juice, orange juice, orange and lemon rinds, and cook for 2 minutes,

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