Classic Victoria Sponge
Classic Victoria Sponge — a community recipe on Potlikkr.
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Ingredients
- 4.0 Ozs Butter At Room Temperature
- 4.0 Ozs Castor Sugar
- 2.0 Large Eggs
- 4.0 Ozs S R Flour Sifted
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Method (preview)
- 1
Grease two 7 inch sponge tins and line the bases with baking paper.
- 2
Pre-heat oven to 325 F.
In a medium-sized bowl, cream butter and sugar together until you
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