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Conch Fritters

Conch Fritters — a community recipe on Potlikkr.

Ingredients

• 2.0 lb Conch
• 1.0 cup Lime Juice
• 0.25 cup Olive Oil
• 1.0 Green Bell Pepper

+ 10 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Have fish market put conch through tenderizer. Marinate conch in 1 cup lime juice and 1/4 cup olive oil for at least 30 minutes; drain. Mix all ingredients together. Fry by tbls in HOT vegetable oil until golden, about 3-5 minutes. Serve with red cocktail sauce ort tartar sauce.

2. 2

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